Box with 4 bottles 500 ml Premium EVOO El Gourmet de la Roja

57,00€ IVA incluido

Box with 4 Bottle El Gourmet de la Roja, Limited Edition of EVOO “Oleum Hispania Premium”.
Coupage Hojiblanca / Pajarera

  • Early Harvest.
  • +200 quality awards obtained in recent crops.
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SKU: LaRoja-C4 Category:

Description

TASTING NOTES

Very complex and elegant fruity green nose of high intensity. Fresh grass, apple and green banana predominate. A background of aromatic plants and tomato plants is also perceived.
On the palate, its entry is very pleasantly sweet, slightly bitter and somewhat more spicy, with a persistent flavor and a balanced aftertaste reminiscent of green almonds.

NUTRITION FACTS

Valores medios por / Serving Size

100 g

Azúcares / Sugars

0,0 g

Valor energético / Energy Value

3696 kj 

899kcal

Fibra Alimentaria / Dietary Fiber

0,0 g

Grasas / Total fats

Saturadas / Satured

Monoinsaturadas / Monounsaturated

Poliinsaturadas / Polyunsaturated

99,9 g

13,8 g

81,8 g

4,2 g

Proteínas / Protein

Sal / Salt

0,0 g

0,0 g

Hidratos de carbono / Total Carbohydrates

0,0 g

Valores medios por / Serving Size100 g
Valor energético3696 kj
Energy Value899kcal
Grasas / Total fats99,9 g
Saturadas / Satured13,8 g
Monoinsaturadas / Monounsaturated81,8 g
Poliinsaturadas / Polyunsaturated4,2 g
Hidratos de carbono / Total Carbohydrates 0,0 g
Azúcares / Sugars 0,0 g
Fibra Alimentaria / Dietary Fiber
0,0 g
Proteínas / Protein0,0 g
Sal / Salt0,0 g

HEALTHY CLAIMS

Anti-inflammatory
effect

According to the approved health claim, “the polyphenols in Extra Virgin Olive Oil contribute to the protection of blood lipids against oxidative damage.”

* (Complete the information by clicking See Healthy Allegations).

Protection against oxidative damage

According to the approved health claim, “the polyphenols in olive oil contribute to the protection of blood lipids against oxidative damage.”

* (Complete the information by clicking See Healthy Allegations).

High content in
Vitamin E

According to the approved healthy claim “vitamin E contributes to the protection of cells against oxidative damage”.

* (Complete the information by clicking See Healthy Allegations).

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Additional information

Variety

Arbequina, Arbosana, Hojiblanca, Pajarera